Dr. Michelle Norako will perform your Lab Analysis the same day and you will recieve timely results via our member portal.
We offer a wide variety of custom crush services including crush & go, processing and fermentation, consulting, and full service wine-making.
Our dedicated Bottling Room focuses on bringing your wine to the market in the highest quality process possible. We offer a no minimum policy, year round bottling, and low setup costs which will allow you flexibility in scheduling your bottling.
We offer our clients assistance in sourcing fruit and negotiating pricing. Also we are pleased to offer our estate fruit - Cabernet Sauvignon, Petite Sirah, Zinfandel and Merlot.
Our winemaker Edward Cholakian offers personalized blending sessions with new/old world winemaking styles in order to fit your needs.
Our in house compliance team will work with you on a daily basis to get the job done effectively and efficiently. Our team processes ABC/TTB permits, direct shipping licenses, label approvals, distributor changes, license modification, ownership changes, and product registrations.
Our in house graphic designer will assist you in personalizing your brand while incorporating legal compliance for easy of lab approval.
We offer bulk wine sales with a no minimum purchase.
We offer kegged wines that can be served from the tap instead of the bottle. These kegs can be used in your tasting room, restaurants or for private consumption.